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Continue shoppingBetter for
the earth
Better for
the animals
Better for
your body
Truly Grass Fed™ Farms work in harmony with Ireland’s naturally mild climate and abundant precipitation to create a product that’s better for the earth, better for the animals, and fuels your body as nature intended.
“It’s minimal ingredients that are properly sourced, that actually taste good. That’s the feedback we get every day… you guys being transparent about what’s in the product, how it’s made, is why I keep coming back.”
“The concept of having a large group come together and decide as a coop, we want to do things better, Truly Grass Fed has shown it works.”
“They’re much happier, they’re much healthier, and they’re eating a natural product. And really, that is key and it is that grass that gives that unique and special flavor to all the food we produce.”
In early spring, the cows are calving
(giving birth)
just as grass growth kicks
off. When lactation
begins and the milk
yield of those cows goes up
rapidly,
this natural peak in milk production
is
in sync with the rapid increase in
plentiful,
nutrient-dense
grass growth.
Ireland’s mild climate and abundant
precipitation allow cows to graze
throughout
the summer months,
naturally making
the most of the
milking season.
As grass growth goes down, the cows
will
finish their milk production for the
year.
Come spring, the grass growth
will kick off
again, and it will be
exactly in sync with
the lactation
curve of the cows.
The grass loses its nutritional value,
but
the cows no longer require a
high-nutrient
input because they are
no longer producing
large volumes of
milk. A maintenance diet gets
them
through the winter, and then
spring starts again.
“You’re playing your part in limiting and reducing your impact on the planet and improving the environmental and economic performance of your planet.”
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