Protein doesn’t have to live in a shaker bottle.
Some days it’s a smoothie. Some days it’s a baked goodie like these. Some days it’s a grab-and-go bite that saves me from skipping fuel altogether. This Chocolate Malt whey makes it easy to get creative, and consistent.

Ingredients (makes ~8–10 bites)
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1 scoop Malty Balls Chocolate Malt Whey
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½ cup rolled oats (or quick oats)
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Handful granola
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2 tbsp almond butter (or peanut butter)
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1–2 tbsp milk (or almond milk) to bind
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Optional add-ins:
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Mini chocolate chips
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Crushed pretzels (great “malty balls” tie-in)
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Pinch of sea salt
Instructions
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Mix all ingredients in a bowl until dough-like.
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Roll into bite-size balls.
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Chill 10–15 minutes (or eat immediately—real life).
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Store in the fridge for up to 5 days.
SEASONAL FLAVOR: Malty Balls Chocolate Malt Grass-Fed Whey Protein
$69.99

Macros
- Does NOT contain any “optional add ins” listed above.
- 9-10 Energy Balls
- Calories: 75-80 kcal
- 6-7P / 5-6C / 3-4F