Think overnight oats, but warm and more cake-like. Are you in? Because we are. These are delicious and give you that banana bread feel with a protein boost.
Ingredients:
- 1/2 banana
- 1/2 C. oats
- 1 egg
- 1/4 C. milk
- dash of vanilla extract
- dash of salt
- 1/4 t. baking soda
- 2 T. Whey Back Vanilla Grass-Fed Protein
- 2 T. chocolate chips
Whey Back Vanilla Grass Fed Protein
Directions:
- Blend all ingredients except chocolate chips.
- Stir in chocolate chips.
- Spray small ramekin with olive oil and pour batter in.
- Bake at 350 for 7-11 minutes.
Recipe from Katie, part of our EFM M.A.F.I.A. You can find her personal blog here.